The Esalen Journal

The Esalen Journal is a compendium of articles that encompass everything from inspiring conversations with cultural luminaries and Esalen instructors to timely news announcements, book recommendations, and soul-nurturing recipes.

Slow Down & Listen Deeply: Lessons in Healing & Reconciliation
November 18, 2025
Slow Down & Listen Deeply: Lessons in Healing & Reconciliation

Building a relationship with the Esselen tribe — recognized as aboriginal inhabitants of the Big Sur region, and among the first peoples to reside on the sacred land that the Esalen Institute sits on today — starts with receiving the Esselen story directly from members of the tribe, not relying on colonial and mission documentation and revisionist history that has been amplified by academia.

Building a relationship with the Esselen tribe — recognized as aboriginal inhabitants of the Big Sur region, and among the first peoples to reside on the sacred land that the Esalen Institute sits on today — starts with receiving the Esselen story directly from members of the tribe, not relying on colonial and mission documentation and revisionist history that has been amplified by academia.

Back in the Day with Chungliang "Al" Huang
October 28, 2025
Back in the Day with Chungliang "Al" Huang

Though he’s one of our most beloved teachers, “perpetual student” is the title Master Huang prefers. “I don't want to be the guru…I am always evolving.” The Tai Chi master and teacher honors us with memories of Esalen’s earliest days — almost 60 years back! — alongside the institute’s founders and legends.

Though he’s one of our most beloved teachers, “perpetual student” is the title Master Huang prefers. “I don't want to be the guru…I am always evolving.” The Tai Chi master and teacher honors us with memories of Esalen’s earliest days — almost 60 years back! — alongside the institute’s founders and legends.

Roasted Bay Nut Brownies
September 3, 2025
Roasted Bay Nut Brownies

“Among all our native edible plants, the nut of the bay laurel tree is one of the most delicious,” says Esselen Tribe medicine woman Cari Herthel. Historically enjoyed by California’s Indigenous communities, bay nuts are typically used as a condiment, digestive aid, and stimulant.

“Among all our native edible plants, the nut of the bay laurel tree is one of the most delicious,” says Esselen Tribe medicine woman Cari Herthel. Historically enjoyed by California’s Indigenous communities, bay nuts are typically used as a condiment, digestive aid, and stimulant.