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Leslie Cerier

Leslie Cerier

Leslie Cerier, is an international chef, educator, recipe developer, farm-to-table caterer, health coach, TV guest chef/presenter, and author of 6 cookbooks specializing in local, seasonal, organic vegetarian, and gluten-free cooking for health, vitality, and pleasure.

Click here to read about Leslie's vegetarian, farm-to-table approach in Huffington Post's Meatless Monday column.

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