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Enjoy live music and dancing by the ocean at the annual Midsummer Festival, 7/2 at Esalen


Workshops with CE Credits for Registered Dietitians

Causative Nutrition: How to Maximize Your Health With Food

May 13 - 15, 2016 Begins in 1 week
with Julienna Hever

“In a society with an unquenchable thirst for the ideal diet, a feverish search ensues,” Julieanna Hever writes. “Amidst the fog of confusion, empty promises, and emotional roller coaster rides, there is a solution backed with decades of solid science, sustainability, and simplicity. This solution is a whole food, plant-based diet. Plant-based eaters have lower body-mass indexes and less body fat, lower overall mortality, and decreased risks for high blood pressure, elevated cholesterol, cardiovascular disease, type 2 diabetes, and several types of cancers.



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